In a large pot combine water, vinegar, salt, and sugar and bring to a boil. These summer pickles make a terrific snack in the hot weather, especially served with some good crusty rye bread. As stated in the video: My cucumbers in the garden can’t grow as fast as my family is eating these Pickled Sweet & Sour Mustard Cucumbers. Please leave a comment on the blog or share a photo on Instagram, 140 Home Canning Recipes! Advertisement. TIP: As a basic rule, for each gallon of vinegar 5% acidity, add 4 tablespoons of salt(make sure the salt is for pickles with no iodine added to it) and 2 tablespoons granulated sugar. I did some research on other American recipes on the web to see how they are made. Find more words! My collection of cans went smaller and smaller over the years, but I still like to make a little bit of each one of my favorite recipes, just to enjoy them for holidays or when I get homesick. Hengstenberg Knax knackig und würzig (670g) $6.30 Quantity. Yes, this is what I mean. So, since I am not into the whole “can it, boil it, use a preasure pot …” thing, this is a surprisingly easy canning project that even a total beginner can manage. We also make a lot of lacto-fermented foods, like sauerkraut or cucumbers in brine. Hainich pickled cucumbers. Also- 2 1/2 C salt water hardly seems enough to cover 4 quarts of produce! Good for quick pickling if you peel and seed them. 1 qt cabbage, shredded Don’t be afraid to use it! to the most countries Dried dill- Especially the one you can find late in the fall, with the seeds still attached, is a perfect ingredient for preserving and flavoring pickles. It’s so easy, it almost feels wrong. I am not sure when horseradish went away from the pickled cucumbers recipes, but it is an amazing preservative and also maintains the vegetables crisp for long periods of time. These cucumbers will not ferment and will be perfect for the winter time. Fill the vinegar mixture into the jars, all the way up to the rim. 1/2 C dry mustard Hengstenberg burger cucumbers. When "sealing" my jars you say not to water bath (for pickles). KNAX pickled cucumbers are mildly sweet and especially popular with those who don't like it that spicy. Scrub them well under running water with a brush. These cucumbers from 100% German cultivation are placed in... View full product details » + Quick Shop Hengstenberg Knax knackig und würzig (670g) $6.30. –Garden cucumbers are the most popular ones found in North America. Slice the shallots into half moons too and put in a bowl with the cucumbers. Try to replace any older lids that do not look good, if they are too old or have rust on them replace them. Fruit. Cut the cucumbers into smaller, bite size pieces and put them into a large bowl. Apple cider vinegar products : https://goo.gl/VouqyW Gurken Salat - German Pickled Cucumber Salad. Today, I am going to share with you a recipe from my Romanian old cooking book. Product of Germany. I would welcome any feedback or ideas before I attempt this. -> FREE SHIPPING - For orders over 125,00 ? Both ways are perfect for winter canning but are actually very different techniques. No wonder, my kids and my husband like it very much, too. Peel the cucumbers, cut them lengthwise into halves and remove the seeds. German pickled cucumber salad – or know by its German name, Gurken Salat … Prepare pickling cucumber ahead of time as described in the blog post. Add the bay leaves, thyme and mustard seeds. It's the "sealiing" that I'm confused about. Shipping time: 5 workdays. You’ll be in pickle heaven with this quick pickled cucumber recipe that comes together quickly in the fridge with minimal effort! This lady, Gabriela, is wonderful and so very helpful!